Sourced from Indian farms
Cold-pressed oils, bilona ghee, stone-ground flours and spices — sourced directly from farmers and processed in small batches. No shortcuts, no fillers.
Roasted Makhana (Fox Nuts)
Light-roasted fox nuts, no oil, lightly salted.
Mixed Almonds & Cashews
Whole almonds and cashews, no added oil or salt.
Roasted Chana (Bengal Gram Snack)
Crunchy roasted Bengal gram, no oil, lightly salted.
Toor Dal (Split Pigeon Peas)
Unpolished toor dal, cleaned and sorted by hand.
Moong Dal (Split Green Gram)
Split, de-husked moong dal — light and easy to digest.
Chana Dal (Split Bengal Gram)
Split Bengal gram, cleaned and sorted by hand.
Whole Masoor (Red Lentils)
Whole red lentils, quick-cooking and mild.
Kashmiri Red Chilli Powder
Deep red colour, mild heat, stone-ground.
Small-batch processing
Cold-pressed, stone-ground, hand-churned — we don't run industrial batches.
Direct from source
We work with farmers and mills we've visited, not trading middlemen.
No fillers, no shortcuts
What's on the label is what's in the pack. Nothing added to cut cost.
Have a question?
Message us on WhatsApp — we usually reply within a few hours.